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Scotland
Single Malt
Master of Malt
This delightfully zesty Speyside expression was distilled in September 1997 with 312 bottles being, erm... bottled, in July 2013. With sweet and zingy notes that start on the nose and continue throughout, this is truly a lovely whisky, conjuring thoughts of sweet summer treats!
Lemon-zest, Icing sugar and sponge cake. Lemon-Drizzle-Tastic.
More of that icing sugar sweetness. Citrussy.
Medium-length, estery and light.
An absolutely superb aperitif dram. Can't think of anything better for a highball.
