Loch Lomond
Scotland
Single Malt
Very exciting indeed, this is a very modern and smart-looking release of 18 year old Inchmurrin from the Loch Lomond distillery. It was aged in bourbon casks and comes without chill-filtration or caramel colouring. It's also one of, if not the, oldest malt from Loch Lomond we've yet come across. Great stuff.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Fruity, zesty aromas. Hints of caramel, malt and lychee. Orange rinds.
Candied lemon and tropical fruit, with a core development of sweet vanilla and gingerbread. An incredibly fruity little whisky, just building away on fruit 'n' nut chocolate bars.
Long, warming finish. Stem ginger and pineapple.
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Unusual and interesting. Thoroughly enjoyable; sweet and nutty with lots of flavour but quite hard to pin down. The bottle is art!
