Nose Sweet, vegetal malt, creamy grist, and sawdust are joined by olive brine, shellfish, and some pebbly minerality.
Palate Sweet notes of salted caramel and oily melted butter are backed by nutmeg, peppercorns, and gentle, earthy peat smoke.
Finish Coastal notes linger, with driftwood, a touch of brine, rich oak, and warming pepper.