Nose: Weetabix with chocolate chips and dotted with blueberries. Ground coffee beans, developing into hay and violet petals.
Palate: Enjoyably oily. Plum and apricot, joined by a hint of treacle tart. A big wave of sweet spices (spiced rum-style) follow up the fruit notes.
Finish: Dry oak spice, with a bit of dry grass too.