Nose Smoky and woody. Hints of forest floor, wood sheds, cut hay, sultanas, rum and raisin icecream and porcini mushrooms.
Palate Creamy and very Christmassy! Lots of peat smoke, nut oil, hazelnut, cocoa, sultanas, crispy bacon, a little kipper, sticking plasters and molasses.
Finish Old rum, nutmeg, rhubarb and dark chocolate fudge.