Nose: Smoky and oily, with notes of iodine, oak, acetone hazelnut, rapeseed oil, peanuts and granary toast. Goodness gracious malt it's good.
Palate: Sweet and intense, with notes of TCP, driftwood, hints of peat smoke, musty tool sheds, peanuts, floral hints and baked apple.
Finish: Sherried and dry, black pepper, very spicy, peaty, oily, some chili.