This is 2017's Jura Tastival bottling, released for the event that coincides with Fèis Ìle on neighbouring Islay. This single malt was made using whiskies finished in American oak bourbon barrels and Douro Valley Port pipes from Graham's. It's presented at natural cask strength without chill-filtration.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
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A delicious Jura, the best Tastival release to date.
the combination of port and bourbon has produced a smooth fruity, toffee'd whisky with a little spice, a very good offering from Jura. One of the better Tastival bottlings to date.
