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An 18 year old Jameson, this fantastic blend was specially selected by the Master Blender from select casks.
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A mighty whiskey. Especially when you're drinking it far from home. You do know I mean Iremand?
4th January 2016
Seemed quite similar to the small batch frankly. A little smoother and finished but no "wow" - which is what I was hoping for at this price.The Jameson Gold is better and cheaper. (Even Jim Murray thinks so!)
3rd October 2015
color: light ambernose: fruity, honey, vanilla, a bourbon cask influencepalate:rich delivery, floral, creamy mouth feelfinish: dry with a somewhat sharp grainy note A nice whisky
10th April 2015
Nice to see Molloy reference below. This is possibly the Best Irish whiskey beside Bushmills 21yo SM. The Great notes with a drop of water open up the whiskey to give a Complex array of Nuts, caramel, oak Sweetness and with such a smooth drink you get a lovely balanced Finish that gives you even more ....Some people don't know what they're talking about. Drink some , It'll blow you mind....
6th November 2014
I didn't get apples, it was more of an orange blossom sort of flavour. Nice stuff - impressed me!
28th February 2014
acorns, has he tasted acorns. I love this drink but its whiskey and its great whiskey but acorns and ripe apples give me a break! ffs
13th October 2013
I bought it and was underwhelmed
7th October 2013
What did the last reviewer mean by "Recommend even if it is Irish".Everything about that review screams idiot !
29th September 2013
A delicious blend - whilst the nose isn't all that unique or noteworthy; the usual notes of grain, pot-stilled cereal, acorns, apple peels and light spice; the taste is extraordinary: the initial explosion is of ripe apples, gooseberries, with more hints of spice and pepper, then an incredible nuttiness which to me feels a lot like potatoes and leeks, truly superb, this lasts a long time with underlying notes of sweet cereal, apple & pear peels and has a sour mash feeling to it. The finish is long and balanced, continuing these notes but introducing soft vanilla and oak flavours. Recommended, even if it is Irish!
4th January 2013