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Oooowie, would you look at this! Single grain Scotch from Invergordon, matured in a bourbon barrel for 45 years between 1972 and 2018... who managed to get their hands on that then? OK, we'll try and stop being so smug about it, but it was us! This cracker joins our own Master of Malt collection with a total release of 176 bottles.
Check out more exclusive Master of Malt bottlings right here!
Silky butterscotch and candied nuts intertwine with creamy layers of vanilla and crushed almonds. Popcorn follows, with tangy dried orange, Rich Tea biscuits, chocolate buttons, and distant dried herbs.
Ripe orchard fruits welcome the way for crumbly vanilla fudge and more buttery popcorn character. Floral notes of toasted coconut are joined by more candied citrus, herbal tea, and salted papaya.
Lemon drizzle cake and biscuity barley wrap things up, with rich, leathery oak, tobacco, raisins, cracked pepper, and a touch of minerality.
