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A treat of a Speysider here, this Inchgower single malt was distilled in 2008, and slumbered in a single bourbon cask for the next 13 years. In April 2022, the folks at Hunter Laing emptied the cask and bottled it for the Old Malt Cask series, in a release of just 78 bottles at 50% ABV.
Nose Ripe pear, set honey, apple blossom, and orange sweets.
Palate Chocolate-coated raisins, melted brown sugar, and more citrusy sweetness.
Finish Apple pastries, and dried apricot.
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