Nose Fresh stone fruits, creamy barley, and sweet syrup. Gently floral, with buttery oak in tow.
Palate Rich, nutty malt balances poached peach with a dollop of clotted cream, whilst coastal heather and a hint of smoke linger in the background.
Finish Roasted nuts hang around along with delicate cooked fruit and baking spice, whilst charcoal embers smoulder in the distance.