Single Malt
Scotland
Sherry
A great introduction to Highland Park's famed heathery peat smoke, the 12 Year Old is matured predominantly in sherry-seasoned European and American oak casks, so it's spicy, citrusy, and full of smoky aromatics. This is part of the Orcadian distillery's impressive core range, which was treated to a smart new look in 2024.
*UK (excluding Channel Islands) and retail only. Offer from 10 11 2025, while stock lasts.
Fresh, clean and very aromatic. Floral notes abound the senses with a light grassiness. Notes of creamy Manuka honey and a touch of juicy citrus with cream and a well-balanced sweetness.
Rather full with a pleasant depth. Lurking somewhere in the substratum a grilled orange lies. Notes of granary toast and green tea with jasmine. A touch of sweetness.
Quite long with peppery spice and wood shavings.
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I'm not usually a fan of peated or smoky whiskey however, this is subtle enough not to overtake the taste. I would recommend it for people who wouldn't usually try smoky whisky. You will not be disappointed. Good aftertaste.
Great smoky flavour, really well rounded full of caramel and vanilla. Lovely colour and aroma. As with all malts, it's best drunk neat with a tablespoon of water, but that's a personal choice. Great value for the price.
Here's the verdict: Aroma: Heather, sea salt, honey, citrus, spice Palate: Smooth, malty, honeyed, smoky, citrusy, oaky Finish: Long, warm, tobacco, peat Overall: Balanced, complex, flavorful, perfect for beginners and experts alike
A lovely drink this is! Very smooth and just tastes great
Great smoky flavour, really well rounded full of caramel and vanilla. Lovely colour and aroma. As with all malts, it's best drunk neat with ice cubes, but that's a personal choice. Great value for the price
