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From Henstone comes another delightful English whisky that's the same new make that goes into its bourbon casks, but this time it was popped into two tiny sherry firkins to ensure a swift and impactful maturation.
Blackcurrant Starburst, cinnamon, and earthy barley, along with some dark chocolate.
Dried apricots, earthy vanilla, ginger snaps, and stewed plums.
Waxy peels, clove, and chocolate ice-cream.