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Ruadh Maor is the name given to the peated expressions distilled at Glenturret – and Càrn Mòr has bottled up this fantastic expression as part of its Strictly Limited range. Distilled in 2012, the whisky spent its time maturing in a refill sherry hogshead. In 2021, after eight years, this was bottled with a total outturn of 2,243 bottles.
Oily smoke, earthy notes with cured meat, salted fried potatoes, and honeyed parsnips.
Sweet, barbecued, honey roasted ham with vegetal peat smoke.
Smoked paprika, waxed lemons, charred oak, and earthen peat.
