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Peated single malt distilled at Glenturret here, called Ruadh Maor and bottled by Càrn Mòr for its Strictly Limited range. The 2012 vintage Highland single malt was finished in a Guyanese rum cask, which was filled into 641 bottles at 54.2% ABV.
Nose Tropical fruit, woodsmoke, nutmeg, and vanilla.
Palate Cinder toffee, banana foam sweets, gingersnaps, black pepper, and ash.
Finish Bonfire embers and slick caramel.
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