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This eleven year old Glentauchers was bottled by Douglas Laing for the 20cl range of their Old Malt Cask brand. These are known as the 'Advance Samples' and are designed to replicate the sample bottles the Laing brothers are sent to try when selecting the casks they may later bottle.
Nose: Cherries, peach and pineapple liqueur open up this big estery nose.
Palate: The palate is more forgiving with flavours of acacia honey drizzled on oats.
Finish: The dram closes with cereal and spice notes that linger for a little while.
Overall: A cereal and honey flavoured whisky with a big estery aroma.
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