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This indie Glenlossie was distilled over in Speyside in 2007, and left to mature in a pair of sherry hogsheads for over a decade. Once it reached 12 years of age, the single malt was bottled by Càrn Mòr for the Strictly Limited series, with an outturn of 718 bottles at 47.5% ABV.
Buttered banana bread, with candied ginger, toasted nuts and digestive biscuits.
Caramelised nuts alongside salted chocolate and ground almond.
A dry finish of cinnamon butter lingers with melted dark chocolate in support.
