Nose Hefty layers of buttered pastry, warm caramel, and nutty, sherried oak open the way for heaps of dried winter fruit. Warming spices creep alongside a touch of cedar.
Palate Spiced Christmas cake with a good layer of toasted marzipan leads to darker forest fruits and pressed berries. Plum tart and candied oranges join, keeping things fruity.
Finish Toffee raisins, more dustings of woody spice with a drying finish.