Single Malt
Scotland
27 May 1967
1 Nov 2016
An incredibly rich and decadent single malt from Glenglassaugh, released for their Rare Cask Release Batch 3. It was distilled in May 1967 and matured in a single hogshead cask for a massive 49 years, until it was bottled in November 2016. 213 bottles were produced. One of a handful of expressions from the Rare Cask Release Batch 3, all of which were matured for at least 30 years!
Sour plums, rich blackcurrant, mellow coffee and dark chocolate.
Red berry compote, crisp cranberry, hints of leather and plum skin through stewed barley.
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