Nose Rum spices, particularly nutmeg and cinnamon, with a big whack of Demerara sugar, figs, Christmas cake, cocoa and buttery toffee.
Palate Spiced and decadent, with notes of milk chocolate, cocoa butter, sultanas, Christmas pudding with brandy, zinging winter spices, black pepper and dates.
Finish Long and intensely spicy with a beautifully rich sweetness.