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A limited edition release from Glen Scotia in celebration of the Campbeltown Malts Festival 2018. This 10 year old single malt combines a fascinating peaty smokiness with intense sweetness coming from a finishing period in Port casks.
Nose: Coastal air, fresh summer berries, a touch of chocolate brownie.
Palate: Zesty citrus, raspberry, BBQ embers, oatcakes.
Finish: Strawberry and charcoal on the finish.
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