Glen Moray
Phoenix Rising Whisky
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Description
Tasting Note by The Chaps at Master of Malt
Nose
Toasted coconut and vanilla open the way, with chocolatey malt, runny caramel, rich oak char, and a touch of pepper.
Palate
Layers of oaken vanilla, toffee, gingerbread, toasted nuts, biscuity malt, and woody spice.
Finish
Peppercorns and cinnamon bring gentle warmth, mellowed by toasty notes of buttery oak and roasted almonds.

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