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We can't actually ship Glen Moray Madeira Cask Project to you in United States at the moment. We're working on a solution.
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Whisky fans with an affinity for interesting casks will love this release from Glen Moray and its Elgin Curiosity series series. Back in 2006, this single malt was filled into hogsheads that had been seasoned with sweet Madeira, and matured in said casks for 13 years! This maturation has had quite an impact on the whisky, imparting oodles of fruit and chocolate notes. A release of 1,468 bottles.
Nose: Pear drops, dried fruit, biscuit dough, peaches and cream, cinnamon and caramelised apples.
Palate: Coconut ice and banoffee pie, followed by fresh juicy pear and tangy lemon. Chewy malt leading to milk chocolate and hickory warmth.
Finish: A very long finish, with orchard fruit in syrup, fudge and black pepper.
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