Single Malt
Scotland
1 Nov 1995
1 Mar 2017
11647
An indie bottling of single malt from the Glen Keith distillery, aged in a single cask for 21 years. Said cask was a refill hogshead which was laid down in November 1995 and cracked open in March 2017. 257 bottles were produced, released by Douglas Laing for their Old Particular range.
Fresh ginger root, lemon drizzle cake, savoury hints of brown bread and salted butter.
Sugared peels, caramel-coated dates and a hint of bourbon-style corn.
Slightly toasty, plenty of vanilla and brown sugar.
