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A cask strength indie bottling of Glen Grant single malt from Wemyss Malts! This stunning Speysider was distilled in 1995 and left to age in a second-fill barrel until 2017, when it was bottled with an outturn of 253 bottles. Wemyss have bestowed it the title Gourmet Granola, as a hint towards its flavour profile. "Glen Granola", if you will.
Honey, balsa wood, chocolate digestives, a touch of Turkish delight.
Loads more honey! Underneath the waves of creamy sweetness you'll find hints of toasted oats, cinnamon and cut grass.
A touch of coffee bean bitterness, balanced by fresh cream and melted butter.
