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Scotland
Berry Bros. & Rudd
This was distilled at the Girvan grain distillery in 1989 before a 22 year maturation in single cask 37533. It was bottled by Berry Brothers and Rudd.
Desiccated coconut and allspice. Hints of rose petal jelly and linseed oil.
Oily, sweet, perfumed palate. Hints of coffee beans and a little steamed milk.
Spiced, long finish.
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