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Single malt from the Fettercairn distillery in the Highland region, aged in a pair of hogshead for 8 years. This was distilled in 2009 and left to mature until 2017, when Càrn Mòr came along and bottled the whisky for their Strictly Limited range. 770 bottles were produced.
Nose Citrusy hops, dried cedar and sugared almonds.
Palate Oily malt and fresh raspberries. A hint of milk chocolate develops on the mid-palate.
Finish Sharp green apple and lime notes.
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