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Edradour
Scotland
Single Malt
A robustly-flavoursome Edradour single malt here, distilled back August 1999 and matured for 22 years, including a finishing period in Barolo wine casks. Following that decadent finish, it was bottled in August 2021 at cask strength, with a release of 567 bottles.
Maple syrup, blackberries, rye spiciness, a little bit of tobacco.
Chocolate truffles, five-spice, red liquorice, dates.
Chocolate peanuts, toffee, rum and raisin ice cream.
