Single Malt
Scotland
1 Apr 2006
1 Apr 2014
Edradour single malt, matured in Super Tuscan wine casks from March/April 2006 to April 2014. What's Super Tuscan wine, you ask? Does it wear a red cape, lift cars and fly around the planet fast enough to turn back time (because that's how science works), all the while being a delicious accompaniment to dark meat dishes? Well, no. A Super Tuscan wine is one produced in Tuscany and does not adhere to the traditional local DOC(G) regulations. So yes, this Highland whisky was matured in Super Tuscan wine hogsheads. No inexplicable time travel here, folks.
