Single Malt
Scotland
11 Oct 2016
1 Jan 2025
Sherry
A youthful but expressive Dalmunach finished for a very specific 51 months in three refill Pedro Ximenez hogsheads by bottler James Eadie. This small batch release shows rich sherry influence over a bright, modern Speyside malt.
Dark berry compote, raisin, cocoa and gentle spice.
Sweet sherry, black cherry, chocolate, roasted nuts and toffee.
Warming with dried fruit, cocoa powder and soft oak.
