Launched in late 2008 to replace the previous 12 year old, this single malt from the Dalmore distillery is a toasty, coffee-rich dram with beautifully spice notes and a thick mouthfeel. Very rich for a 12 year old.
A warm coffee house in Seattle; roasting beans, the oily nuttiness in a fine espresso, there are little notes of malt and cereal and butter from the pastry counter with rich orange from the fruit bowl on the counter.
Notes of Seville marmalade and triple sec with winter spices and fruitcake. Zesty cocoa and milk chocolate.
Medium, oranges.
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Very smooth, but a little too much on the sweet side for my tastes.
Old musty wood dominated. Stay away!!!
On the nose it has buttery, nutty and complex fruity nuances with distinct orange zest notes. Very complex and beautiful. On the palate it has some vanilla, cinnamon, caramel and white chocolate notes. Very rich and smooth. Finish medium to long with citrus nuances with distinctive orange notes.
If you enjoy whisky, stay away from Dalmore. There are much better malts out there that are not duping you out of £40!
So smoooth & rich!
