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We can't actually ship Dalmore 1978 - Sherry Finesse to you in United States at the moment. We're working on a solution.
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A staggering 1978 vintage from Dalmore, aged for over 3 decades in Gonzalez Byass sherry casks, and especially created by Richard Paterson. Beautifully packaged too, this is a rich, fruity, full-bodied Highland malt.
Nose: Sweet, creamy nose with notes of honey, peppermint, coffee, bananas, coffee beans and buttery toffee. A little almond, pear drops and citrus too.
Palate: Very fruity and full-bodied, it clings to the palate with oily, rich notes of vanilla spice, coffee beans, almond oil, black treacle, thick malt and sherried peels.
Finish: Long and very creamy, spicy and sweet.
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