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James Eadie
Scotland
Single Malt
Distilled at Dailuaine and independently bottled by James Eadie, this single malt was matured for ten years in a first-fill bourbon barrel and a refill hogshead. In 2021, the casks were cracked open to release a total outturn of 754 bottles for James Eadie's Small Batch collection.
Stewed stone fruits, currant buns – toasted with melted butter, gingerbread, and crunchy brown sugar.
Vanilla cradles warm wafts of pepper and nutmeg, crisp green apples balance sweet honey whilst malty oak brings a nutty, oily layer.
Sappy notes increase with zesty herbs, cakey cinnamon, toasted oak and buttery vanilla fudge.
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