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A 21 year old Craigellachie single malt, aged in a single Sherry butt! This was distilled back in October 1995, and in June 2017, Douglas Laing deemed it good enough to bottle for their brilliant Old Particular range, with an outturn of 390 bottles.
Nose Blackcurrant jam on toast, peppery oak, rich Oloroso.
Palate Waves of melted white chocolate and fresh sliced strawberry. A pinch of cinnamon.
Finish Thick notes of stewed plum and Dundee cake last.
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