Nose Soft peach and juicy pear, more tropical notes of grilled mango, herbal honey, and chocolate coffee beans.
Palate A warming kick of ginger builds, accompanied by dustings of cinnamon and dark chocolate. Roasty coffee balances sweet, nutty notes with delicate hints of zesty marmalade.
Finish Fruity banana bread, still tropical, additional layers of summer fruit berries are followed by a good helping of creamy barley.