Cayenne Cocoa Bean 1997 - Wemyss Malts (Clynelish) 70cl Whisky
Scotland • 70cl • 46%
Product details
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Style
Single Malt
RegionHighland Whisky
Country
Scotland
Distillery/BrandClynelish Whisky
BottlerWemyss Malts
Distillation Date
1 Jan 1997
Bottling Date
1 Jan 2014
Cayenne Cocoa Bean 1997 - Wemyss Malts (Clynelish)
An indie bottling of Clynelish single malt Scotch whisky, distilled in 1997 and left to mature in a single hogshead. It was bottled in 2014 by Wemyss with an outturn of 373 bottles. As with other Wemyss bottlings, it has a descriptive title - Cayenne Cocao Bean. It certainly lives up to this name, with spicy hints of cayenne pepper and dark chocolate.
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