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Tasting Note by The Chaps at Master of Malt

Nose

Dried apricots and pineapple. Thick waves of caramel and honey'd barley. The "old oak" makes a spicy appearance later on.

Palate

Plenty of cereal and barley at its centre, surrounded by home-made fudge, raisins, citrus zest and a good chunk of dark chocolate. Cinnamon and ginger pop up in the mid-palate.

Finish

Long and intense with spice.

Overall

A pleasing step-up from the Cardhu 12 Year Old.