Nose Vibrant layers of herbaceous peat and stewed, syrupy sultanas, joined by robust roasted malt and honeyed tea cakes.
Palate Tropical fruits arrive, with charred apricot and pineapple, hints of salted mango, and waxed citrus backed by runny honey and bonfire smoke.
Finish Aromatic woodsmoke, salted fudge, pink peppercorn, and lingering smoked fruit.