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26 year old single grain Scotch whisky from the Cameronbridge distillery, independently bottled by Douglas Laing for the Old Particular range. This one was distilled in October 1991 and bottled in December 2017 with an outturn of 569 bottles.
Nose Butterscotch and sodabread, plus a hint of melon.
Palate Soft sawdust notes develop alongside heavy caramel and peach crumble.
Finish Maraschino, toffee and white chocolate.
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