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A cask strength, single cask grain whisky from the Cambus distillery. This was distilled in 1975 before a whopping 36 years spent quietly maturing in bourbon barrel 7252 before bottling. Delicious stuff.
Nose: Sweet spices - rhum and raisin ice-cream, hot custard and cereal sweetness. A touch of oak too.
Palate: Oaky palate with crème caramel, black pepper, apple and pear juice, Demerara sugar.
Finish: Smooth and rich finish with peppery spices.
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