Nose: Chocolate raisins, runny caramel, candied nuts, and a touch of furniture polish.
Palate: Nutty fruit cake with plenty of dates and sultanas, and tangy notes of dried cranberry. Dustings of cocoa follow with hearty baking spice warmth.
Finish: Layers of toffee and sweet malt combine with the seasonal, cakey spice. Prickles of clove and cinnamon creep, with more caramel to keep things balanced.