Country American Whiskey
Distillery/Brand Bulleit
Style Bourbon Whiskey

Bulleit Bourbon 10

Bulleit Bourbon has become a firm favourite – and now you can sample it after it's spent a decade in oak, too! The mash bill comprises 68% corn, 28% rye and 4% malted barley for a rich balance of creaminess and spice.

Tasting Note by The Chaps at Master of Malt

Nose Toasty and oaky with creamy vanilla.

Palate Lots of dried fruits (especially apricot) and more vanilla, but this time in spicy pod form.

Finish Long and rich, with a whisper of smoke.

Overall Bourbon with a rich, robust backbone - it definitely benefits from that 45.6% ABV.

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Bulleit Bourbon 10?
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Allergy information

This product does not contain any notifiable allergens
More allergen information



Reviews for Bulleit Bourbon 10 Year Old
A truly good Bourbon
To the nose, I could pick up on a fruity aroma, along with strong hints of vanilla and subtle tones of oak.
I've actually been practising my nose for wines and whisky. I was pleasantly surprised when I came here and looked up the palate only to find; I was spot on.

This really doesn't burn to my taste, compared to other reviews, I found that this particular tipple is actually rather smooth. Having tasted everything from Nikka, Four Roses, Jim Beam, Jack Daniels, Macallan (12 year), Suntory toki and Suntory Hibiki.

This definitely benefits from a decent % ABV, but it doesn't sting like some of the styles you can get.
This to me, feels smooth, flavourful and rich.

Take time with it, use your nose for the first 20 minutes and just let it breath, then once you've sampled the aromatics, add a single (small) shard of ice to slowly lower the temperature and sip slowly.
Scott D , United Kingdom
2 years ago
Delicious.
Sweet, oakey, spicy.
L J S , United Kingdom
3 years ago
Nah
It really isnt anything special, WT101 kicks it in the balls and escorts it out of the park.
Master of Malt Customer
3 years ago
Very drinkable
Oaky, spiciness from the rye, hints of butterscotch, treacle and even coconut.
Master of Malt Customer
3 years ago
To much burn
A complex nose but hard to separate. Not
a fan of this whisky, as it has a long slow
burn that covers over the fruit finish.
Mike A , Canada
3 years ago
A good but
Tastes like bottles much more expensive
Alexander M , Australia
4 years ago
Not good
Will not buy again
Master of Malt Customer
4 years ago
Not worth the extra $$
The flavours seem watered down rather than smoothed out by the extra years in the cask.
Master of Malt Customer
4 years ago
A must
Tastes like coconut to me, deliciously sweet and oaky
Master of Malt Customer
5 years ago
Turpentine
Let's just be completely serious for a moment - this stuff is absolutely repulsive. Could well be the single worst whiskey I've ever had the misfortune to taste. Even their own standard cheaper offering is better. Heck even Johnny Walker Red Label is better - and that stuff is battery acid!
Master of Malt Customer
5 years ago