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A 2009 vintage single malt from Bruichladdich, made with 100% organically grown Scottish barley. In fact, the whole process of making this whisky, from barley to bottle, has been organically certified by the Biodynamic Association!
Nose: Melted butter, salt and pepper crisps, sweet pastries.
Palate: White chocolate fudge, lemon peel, vanilla and brown sugar.
Finish: Citrus notes become more orange-based, with continued vanilla-y barley.
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