When the current owners took over the Bruichladdich distillery there was a good stock of casks from the 1960s and 1970s. Whiskies from both have been used in DNA before a finish in Le Pin claret casks.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Rich, spicy, sherry. Sultanas, mixed peels, nutty. Marzipan, some Port.
Full, rich. Fruit salad, guava, honeydew melon. Chewy oak.
Still fruity, long, spices.
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