Nose Rich and complex, balanced between nutty character and sweetness with initial notes of roasted hazelnuts, leather, fresh pipe tobacco, dark chocolate and oak spices. Followed by dark maple syrup, liquorice and charred peaches, with a background of Crème Anglaise, bergamot syrup, subtle sandalwood and light peaty notes.
Palate Roasted chestnuts, honey sweet with rich salted toffee, grilled Seville orange zest and dry thyme, with sultanas, oak spices, velvety milk chocolate and peat smoke.
Finish The finish starts with a velvety mouthcoating, then a mouth warming with long drying finish of peat smoke notes.