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Distilled at Bowmore in 1989, this limited edition single malt spent 16 years maturing in a vatting of 134 majority bourbon casks. Bottled up at cask strength, without chill filtration.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Clean, fresh and aromatic. Floral, stemmy. Tropical fruits as the peat creeps in, a touch of iodine. Coastal, buttery, treacle.
Perfumed, delicate. The botrytis, floral.
Long, spicy oak.
Very nice smooth taste and a pitty when the bottle is empty gtz Erich