Single Malt
Scotland
1 Jan 2011
1 Feb 2022
15574
From Douglas Laing's region-showcasing Provenance indie bottling range comes a ten year old Blair Athol single malt Scotch whisky. It was distilled in 2011 and left to mature until 2022, and then bottled up at 46% ABV with an outturn of 312 bottles.
Honeyed barley juxtaposed by tangy citrus peels.
Cinnamon and nutmeg, with oily malt and juicy white grapes.
Peanuts, apples, and spicy oak.
Did you love it? Share your thoughts to help others pick their next bottle
Be the first to leave a review!
Did you love it? Share your thoughts to help others pick their next bottle
