Nose: Aromas of banana bread, musty attics, leather and wax blend with fresher fruit notes to create an incredibly deep nose.
Palate: This theme continues on the palate, which displays a beautifully aged character, with notes of spiced custard, cardamom fudge. Hints of praline build alongside dried apricot and something pleasingly musty.
Finish: Lingering spice and fruit show with an unexpected puff of wood smoke on the back palate. This is a marvellous example of aged Speyside whisky.