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A refill American hogshead matured Speyside, this was distilled at Benriach in 1987 before bottling by Gordon and MacPhail.
Nose: Hints of smoke, plenty of fruit and malt, almost tropical. Creamy, hints of bourbon.
Palate: A touch of spice, nutmeg, fruity, black pepper, vanilla cream. Biscuity.
Finish: Gentle, creamy, sweet finish.
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