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An 18 year old Auchroisk single malt, independently bottled by those ace folks from Douglas Laing. This whisky was drawn from a single refill hogshead which was laid down in August 2000 and cracked open in September 2018. 297 bottles were produced.
Nose: Roasted hazelnut, fresh honey, buttered crumpets and anise.
Palate: Apple and gooseberry, more buttery (much more savoury than before), digestive biscuits.
Finish: Walnut and cinnamon sticks.
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